Chapter: New York

Industry/Category: Restaurant, Food, Catering

Additional Information:
Smorgas Chef at Scandinavia House: 212 847 9745, 58 Park Avenue (between 37 & 38 Streets); Smorgas Chef West Village: 212 243 7073, 283 West 12th Street (between 7th & 8th Ave’s); Smorgas Chef Wall Street: 212 422 3500, 53 Stone Street (Hanover Square); Crepes Du Nord: 212 422 9500, 17 South William Street (Hanover Square); Management Office: 212 514 8411, 78 Horatio Street (Greenwich Street).